Cornucopians Win Another Bet with Malthusians

(p. D1) Five years ago, Matthew R. Simmons and I bet $5,000. It was a wager about the future of energy supplies — a Malthusian pessimist versus a Cornucopian optimist — and now the day of reckoning is nigh: Jan. 1, 2011.

The bet was occasioned by a cover article in August 2005 in The New York Times Magazine titled “The Breaking Point.” It featured predictions of soaring oil prices from Mr. Simmons, who was a member of the Council on Foreign Relations, the head of a Houston investment bank specializing in the energy industry, and the author of “Twilight in the Desert: The Coming Saudi Oil Shock and the World Economy.”
I called Mr. Simmons to discuss a bet. To his credit — and unlike some other Malthusians — he was eager to back his predictions with cash. He expected the price of oil, then about $65 a barrel, to more than triple in the next five years, even after adjusting for inflation. He offered to bet $5,000 that the average price of oil over the course of 2010 would be at least $200 a barrel in 2005 dollars.
I took him up on it, not because I knew much about Saudi oil production or the other “peak oil” arguments that global production was headed downward. I was just following a rule learned from a mentor and a friend, the economist Julian L. Simon.
As the leader of the Cornucopians, the optimists who believed there would always be abundant supplies of energy and other resources, Julian figured that betting was the best way to make his argument. Optimism, he found, didn’t make for cover stories and front-page headlines.
. . .
(p. D3) When I found a new bettor in 2005, the first person I told was Julian’s widow, Rita Simon, a public affairs professor at American University. She was so happy to see Julian’s tradition continue that she wanted to share the bet with me, so we each ended up each putting $2,500 against Mr. Simmons’s $5,000.
. . .
The past year the price has rebounded, but the average for 2010 has been just under $80, which is the equivalent of about $71 in 2005 dollars — a little higher than the $65 at the time of our bet, but far below the $200 threshold set by Mr. Simmons.
What lesson do we draw from this? I’d hoped to let Mr. Simmons give his view, but I’m very sorry to report that he died in August, at the age of 67. The colleagues handling his affairs reviewed the numbers last week and declared that Mr. Simmons’s $5,000 should be awarded to me and to Rita Simon on Jan. 1, . . .

For the full commentary, see:
JOHN TIERNEY. “Findings; Economic Optimism? Yes, I’ll Take That Bet.” The New York Times (Tues., December 28, 2010): D1 & D3.
(Note: ellipses added.)
(Note: the online version of the article is dated December 27, 2010.)

Bronson Alcott’s Environmentalist Utopia Failed from Too Much Verbal Manure and Too Little Real Manure

(p. 21) Like many educational theorists, Bronson Alcott found his own children hard to manage. And, again like many visionaries, he also found it hard to hold down a job. As a result, the family moved 29 times in as many years. In 1843 Bronson helped found Fruitlands, a utopian community 15 miles west of Boston. Members of the commune, which numbered 13 people at its height, advocated abolitionism, environmentalism, feminism and anarchism, forswearing meat, alcohol, neckcloths, haircuts, cotton (because it was grown by slaves) and leather (because it was harvested from animals). Their rejection of one more animal product, manure, helps explain why Fruitlands failed after only eight months: this new Eden remained barren in the absence of fertilizer.

In “Transcendental Wild Oats,” a satiric memoir Louisa based on the diary she kept at Fruitlands, one character asks “Are there any beasts of burden on the place?” and is answered, “Only one woman!” In real life, the expulsion of the lone female convert, probably for helping herself to some fish on the sly, left Louisa’s mother, Abigail, to do all the women’s work and much of the men’s — especially since Bronson and his sidekick, Charles Lane, made a habit of disappearing on recruiting trips at the very moment farm labor was required.

For the full review, see:
LEAH PRICE. “American Girl.” The New York Times Book Review (Sun., December 12, 2010): 21.
(Note: the online version of the review is dated December 10, 2010.)

The books under review are:
Cheever, Susan. Louisa May Alcott: A Personal Biography. New York: Simon & Schuster, 2010.
Francis, Richard. Fruitlands: The Alcott Family and Their Search for Utopia. New Haven, CT: Yale University Press, 2010.

Syrian Government Wastes Water in Drought:         “No Money, No Job, No Hope”

SyrianRefugeesDrought2010-11-14.jpg “Refugees have left their farmlands and are living in tents in Ar Raqqah, Syria, because of a drought.” Source of caption and photo: online version of the NYT article quoted and cited below.

(p. A1) AR RAQQAH, Syria — The farmlands spreading north and east of this Euphrates River town were once the breadbasket of the region, a vast expanse of golden wheat fields and bucolic sheep herds.

Now, after four consecutive years of drought, this heartland of the Fertile Crescent — including much of neighboring Iraq — appears to be turning barren, climate scientists say. Ancient irrigation systems have collapsed, underground water sources have run dry and hundreds of villages have been abandoned as farmlands turn to cracked desert and grazing animals die off. Sandstorms have become far more common, and vast tent cities of dispossessed farmers and their families have risen up around the larger towns and cities of Syria and Iraq.
“I had 400 acres of wheat, and now it’s all desert,” said Ahmed Abdullah, 48, a farmer who is living in a ragged burlap and plastic tent here with his wife and 12 children alongside many other migrants. “We were forced to flee. Now we are at less than zero — no money, no job, no hope.”
. . .
(p. A17) The drought has become a delicate subject for the Syrian government, which does not give foreign journalists official permission to write about it or grant access to officials in the Agriculture Ministry. On the road running south from Damascus, displaced farmers and herders can be seen living in tents, but the entrances are closely watched by Syrian security agents, who do not allow journalists in.
Droughts have always taken place here, but “the regional climate is changing in ways that are clearly observable,” said Jeannie Sowers, a professor at the University of New Hampshire who has written on Middle East climate issues. “Whether you call it human-induced climate change or not, much of the region is getting hotter and dryer, combined with more intense, erratic rainfall and flooding in some areas. You will have people migrating as a result, and governments are ill prepared.”
The Syrian government has begun to acknowledge the scale of the problem and has developed a national drought plan, though it has not yet been put in place, analysts say. Poor planning helped create the problem in the first place: Syria spent $15 billion on misguided irrigation projects between 1988 and 2000 with little result, said Elie Elhadj, a Syrian-born author who wrote his Ph.D. dissertation on the topic. Syria continues to grow cotton and wheat in areas that lack sufficient water — making them more vulnerable to drought — because the government views the ability to produce those crops as part of its identity and a bulwark against foreign dependence, analysts say.

For the full story, see:
ROBERT F. WORTH. “Parched Earth Where Syrian Farms Thrived.” The New York Times (Thurs., October 14, 2010): A1 & A17.
(Note: ellipsis added.)
(Note: the online version of the article is dated October 13, 2010 and has the title “Earth Is Parched Where Syrian Farms Thrived.”)

SyriaMaps2010-11-14.jpg

Source of maps: online version of the NYT article quoted and cited above.

Noise Pollution from “Clean” Wind Energy

(p. A1) VINALHAVEN, Me. — Like nearly all of the residents on this island in Penobscot Bay, Art Lindgren and his wife, Cheryl, celebrated the arrival of three giant wind turbines late last year. That was before they were turned on.

“In the first 10 minutes, our jaws dropped to the ground,” Mr. Lindgren said. “Nobody in the area could believe it. They were so loud.”
Now, the Lindgrens, along with a dozen or so neighbors living less than a mile from the $15 million wind facility here, say the industrial whoosh-and-whoop of the 123-foot blades is making life in this otherwise tranquil corner of the island unbearable.
They are among a small but growing number of families and homeowners across the country who say they have learned the hard way that wind power — a clean alternative to electricity from fossil fuels — is not without emissions of its own.
Lawsuits and complaints about turbine noise, vibrations and subsequent lost property value have cropped up in Illinois, Texas, Pennsylvania, Wisconsin and Massachusetts, among other states.

For the full story, see:
TOM ZELLER Jr. “For Those Living Nearby, That Miserable Hum of Clean Energy.” The New York Times (Weds., October 6, 2010): A1 & A3.
(Note: the online version of the article is dated October 5, 2010 and has the title “For Those Near, the Miserable Hum of Clean Energy.”)

Consumers Sack Noisy Green Bags

SunChips2010-10-23.jpg

“Frito-Lay aims to quell complaints about SunChips bags by dumping the new bags for the old packaging.” Source of caption and photo: online version of the Omaha World-Herald article cited below.

The Omaha World-Herald ran a similar article to the WSJ article quoted below, in which they noted that the noisy Sun Chip bags are made from Inego which is a plastic made from corn at a Cargill facility in Blair, Nebraska.

(p. B8) Frito-Lay, the snack giant owned by PepsiCo Inc., says it is pulling most of the biodegradable packaging it uses for its Sun Chips snacks, following an outcry from consumers who complained the new bags were too noisy.

Touted by Frito-Lay as 100% compostable, the packaging, made from biodegradable plant material, began hitting store shelves in January. Sales of the multigrain snack have since tumbled.
. . .
Consumers have posted videos on the Web poking fun at the new bags and lodged fierce complaints on social-networking sites. Since January, year-on-year sales of Sun Chips have decreased each month, according to SymphonyIRI, a Chicago market-research firm that tracks sales at retailers.

For the full story, see:
SUZANNE VRANICA. “Sun Chips Bag to Lose Its Crunch.” The Wall Street Journal (Weds., OCTOBER 6, 2010): B8.
(Note: ellipsis added.)
(Note: I noticed the “sack” pun in a commentary by Eric Felton, WSJ, 10/8/2010.)

The Omaha World-Herald article mentioned above, is:
AP. “Frito-Lay Is Pulling Most Noisy Bags from Shelves.” Omaha World-Herald (Tuesday, October 5, 2010): 1D & 2D.
(Note: the online version of the article has the title “Frito-Lay pulls most noisy bags.”)

William Rosen’s “The Most Powerful Idea in the World”

Most-Powerful-Idea-in-the-WorldBK2010-10-24.jpg

Source of book image: http://ffbsccn.files.wordpress.com/2010/07/the-most-powerful-idea-in-the-world.jpg

The range of William Rosen’s fascinating and useful book is very broad indeed. He is interested in THE question: why did the singular improvement in living standards known as the industrial revolution happen where and when it did?
The question is not just of historical interest—if we can figure out what caused the improvement then and there, we have a better shot at continuing to improve in the here and now.
I especially enjoyed and learned from William Rosen’s discussion, examples and quotations on the difficult issue of whether patents are on balance a good or bad institution.
Deirdre McCloskey taught me that the most important part of a sentence is the last word, and the most important part of a paragraph is the last sentence, and the most important part of a chapter is the last paragraph.
Here are the last couple of sentences of Rosen’s book:

(p. 324) Incised in the stone over the Herbert C. Hoover Building’s north entrance is the legend that, with Lincoln’s characteristic brevity, sums up the single most important idea in the world:

THE PATENT SYSTEM ADDED

THE FUEL OF INTEREST

TO THE FIRE OF GENIUS

In the next few weeks I will occasionally quote a few of the more illuminating passages from Rosen’s well-written account.

Book discussed:
Rosen, William. The Most Powerful Idea in the World: A Story of Steam, Industry, and Invention. New York: Random House, 2010.

Wilderness Act Makes Wilderness Inaccessible and Dangerous

(p. A19) ONE day in early 1970, a cross-country skier got lost along the 46-mile Kekekabic Trail, which winds through the Boundary Waters Canoe Area Wilderness in northern Minnesota. Unable to make his way out, he died of exposure.

In response, the Forest Service installed markers along the trail. But when, years later, it became time to replace them, the agency refused, claiming that the 1964 Wilderness Act banned signage in the nation’s wilderness areas.
. . .
Over the decades an obvious contradiction has emerged between preservation and access. As the Forest Service, the National Park Service and the Bureau of Land Management — each of which claims jurisdiction over different wilderness areas — adopted stricter interpretations of the act, they forbade signs, baby strollers, certain climbing tools and carts that hunters use to carry game.
As a result, the agencies have made these supposedly open recreational areas inaccessible and even dangerous, putting themselves in opposition to healthy and environmentally sound human-powered activities, the very thing Congress intended the Wilderness Act to promote.

For the full commentary, see:

TED STROLL. “Aw, Wilderness!.” The New York Times (Fri., August 27, 2010): A19.

(Note: ellipsis added.)
(Note: the online version of the article was dated August 26, 2010.)

Wind Energy Produces Warm Fuzzy Feelings, But Little Energy and No Reduction in Carbon Dioxide

(p. A15) Because wind blows intermittently, electric utilities must either keep their conventional power plants running all the time to make sure the lights don’t go dark, or continually ramp up and down the output from conventional coal- or gas-fired generators (called “cycling”). But coal-fired and gas-fired generators are designed to run continuously, and if they don’t, fuel consumption and emissions generally increase. A car analogy helps explain: An automobile that operates at a constant speed–say, 55 miles per hour–will have better fuel efficiency, and emit less pollution per mile traveled, than one that is stuck in stop-and-go traffic.

Recent research strongly suggests how this problem defeats the alleged carbon-reducing virtues of wind power. In April, Bentek Energy, a Colorado-based energy analytics firm, looked at power plant records in Colorado and Texas. (It was commissioned by the Independent Petroleum Association of the Mountain States.) Bentek concluded that despite huge investments, wind-generated electricity “has had minimal, if any, impact on carbon dioxide” emissions.
Bentek found that thanks to the cycling of Colorado’s coal-fired plants in 2009, at least 94,000 more pounds of carbon dioxide were generated because of the repeated cycling. In Texas, Bentek estimated that the cycling of power plants due to increased use of wind energy resulted in a slight savings of carbon dioxide (about 600 tons) in 2008 and a slight increase (of about 1,000 tons) in 2009.
. . .
Perhaps it comes down to what Kevin Forbes, the director of the Center for the Study of Energy and Environmental Stewardship at Catholic University, told me: “Wind energy gives people a nice warm fuzzy feeling that we’re taking action on climate change.” Yet when it comes to CO2 emissions, “the reality is that it’s not doing much of anything.”

For the full commentary, see:
ROBERT BRYCE. “Wind Power Won’t Cool Down the Planet; Often enough it leads to higher carbon emissions.” The Wall Street Journal (Tues., August 24, 2010): A15.
(Note: ellipsis added.)
(Note: the online version of the article was dated August 23, 2010.)

To request a full copy of the Bentek Energy report, or to download a PDF executive summary of the report, you can visit:
http://www.bentekenergy.com/WindCoalandGasStudy.aspx

Robert Bryce’s recent book on energy issues is:
Bryce, Robert. Power Hungry; the Myths of “Green” Energy and the Real Fuels of the Future. New York: PublicAffairs, 2010.

power_hungry_robert_bryce.jpg

Source of book image: http://4.bp.blogspot.com/_4ify7vDXrDs/S98Go4-H9WI/AAAAAAAAFt0/pZ7rYtV1YbE/s1600/power_hungry_robert_bryce.jpg

The Dirt on Government Detergent Laws

JonesEliseDirtyDishes2010-09-19.jpg “Elise Jones has noticed “a white dusty film” on her dishes and attributes it to reduced phosphates in dishwasher detergent.” Source of caption and photo: online version of the NYT article quoted and cited below.

(p. 1) Some longtime users were furious.

“My dishes were dirtier than before they were washed,” one wrote last week in the review section of the Web site for the Cascade line of dishwasher detergents. “It was horrible, and I won’t buy it again.”
“This is the worst product ever made for use as a dishwashing detergent!” another consumer wrote.
Like every other major detergent for automatic dishwashers, Procter & Gamble’s Cascade line recently underwent a makeover. Responding to laws that went into effect in 17 states in July, the nation’s detergent makers reformulated their products to reduce what had been the crucial ingredient, phosphates, to just a trace.
. . .
(p. 4) Phosphorus in the form of phosphates suspends particles so they do not stick to dishes and softens water to allow suds to form.
Now that the content in dishwasher detergent has plummeted to 0.5 percent from as high as 8.7 percent, many consumers are just noticing the change in the wash cycle as they run out of the old product.
“Low-phosphate dish detergents are a waste of my money,” said Thena Reynolds, a 55-year-old homemaker from Van Zandt County, Tex., who said she ran her dishwasher twice a day for a family of five. Now she has to do a quick wash of the dishes before she puts them in the dishwasher to make sure they come out clean, she said. “If I’m using more water and detergent, is that saving anything?” Ms. Reynolds said. “There has to be a happy medium somewhere.”
. . .
. . . Jessica Fischburg, a commerce manager in Norwich, Conn., for CleaningProductsWorld.com, which sells janitorial supplies in bulk, said she was not surprised that many of her clients rejected products marketed as environmentally friendly.
“The reality of any green product is that they generally don’t work as well,” she said. “Our customers really don’t like them.”
. . .
. . . in its September issue, Consumer Reports reported that of 24 low- or phosphate-free dishwasher detergents it tested, including those from environmentally friendly product lines that have been on the market for years, none matched the performance of products with phosphates.

For the full story, see:
MIREYA NAVARRO. “Cleaner for the Environment, But the Dishes? Not So Shiny.” The New York Times, First Section (Sun., September 19, 2010): 1 & 4.
(Note: ellipses added.)
(Note: the online version of the article was dated September 18, 2010, and had the title “Cleaner for the Environment, Not for the Dishes.”)

“A Novel Way to Extract CO2 from the Atmosphere”

(p. 96) UNDERSTANDING how the oceans absorb carbon dioxide is crucial to understanding the role of that gas in the climate. It is rather worrying, then, that something profound may be missing from that understanding. But if Jiao Nianzhi of Xiamen University in China is right, it is. For he suggests there is a lot of carbon floating in the oceans that has not previously been noticed. It is in the form of what is known as refractory dissolved organic matter and it has been put there by a hitherto little-regarded group of creatures called aerobic anoxygenic photoheterotrophic bacteria (AAPB). If Dr Jiao is right, a whole new “sink” for carbon dioxide from the atmosphere has been discovered.

. . .
. . . , Dr Jiao and his (p. 97) colleagues propose that AAPB, and possibly other, similar microbes, have a predominant role in pumping carbon into a pool of compounds that cannot be turned back into carbon dioxide by living creatures, thereby building up a large reservoir that keeps carbon out of the atmosphere. If that idea is confirmed, it will need to be incorporated into the computer models used to understand the Earth’s carbon cycle and its effect on the climate. But it also raises a more radical thought. The newly discovered microbial carbon pump could provide a novel way to extract CO2 from the atmosphere, should that ever be deemed necessary to combat climate change.

For the full story, see:
“Bacteria and climate change; Invisible carbon pumps; A group of oceanic micro-organisms just might prove a surprising ally in the fight against climate change.” The Economist (September 11, 2010): 96-97.
(Note: ellipses added.)
(Note: the online version of the article is dated September 9, 2010.)